The San Antonio Restaurant Association promotes the growth of the local restaurant industry through networking, education and local advocacy. We are active in our communities, offering members opportunities to get involved.
President: Randy Stokes, The Barn Door Restaurant & Meat Market, San Antonio
Upcoming EventsSee All Chapter Events
Join us for a holiday mingle at the Culinary Institute of America! Come meet our members, receive industry updates and enjoy small bites created by the CIA students.
Recent NewsSee All News
In this edition of TRA News Now, the Texas Restaurant Association takes a moment to give thanks for all its members, friends and advocates. TRA wishes everyone a safe and Happy Thanksgiving!
Immigration policy is changing at breakneck speed. This information-packed webinar, Immigration Update was presented on Tuesday, October 17 by national immigration expert Jacob Monty of Monty & Ramirez. In this 60-minute session, Mr. Monty highlights new immigration changes and provides employers with the tools necessary to stay informed and comply with the law, including the latest news on E-verify and DACA (Deferred Action for Childhood Arrivals).
Looking for new products, equipment or services? Start with this great, easy to use resource!
Exclusive health care pricing and solutions for members through United Healthcare.
Discounts on alcohol seller/server, food handler, and food manager training.