Find a Chapter

Texas Restaurant Association's chapters provide opportunities for members to meet and discuss issues of local interest and impact. Currently, there are 23 active chapters located across the state, representing the diverse Texas restaurant industry.

“ Texas Restaurant Association members are the most helpful people you will find. The most common response I get from TRA and from other members when I have an issue is ‘How can I help?”

— Bernay Sheffield, Zenter's Daughter Steakhouse, San Angelo

  • Abilene

    Abilene Chapter

    The Abilene Chapter of the Texas Restaurant Association works to promote growth of the local restaurant industry through networking, education and local advocacy. We are active in our communities, offering members opportunities to get involved.  

    President: Lindsay Flores, Lytle Land & Cattle Company

  • Austin Chapter

    The Greater Austin Chapter of the Texas Restaurant Association works to promote the growth of the local restaurant industry through networking, education and local advocacy. Our members are very active in their communities. Get involved today!

    President: Vanessa Miller, County Line

  • Brazos Valley Chapter

    The Brazos Valley Chapter of the Texas Restaurant Association works to promote the growth of the local restaurant industry through networking, education and local advocacy. We are very active in our communities. Get involved today!

    President: Blake Zeitman, Blake's Steaks - College Station

  • Centex Chapter

    The Centex Chapter of the Texas Restaurant Association promotes the growth of the local restaurant industry through networking, education and local advocacy. We are active in our communities, offering members opportunities go get involved. Contact Holly Michele  

    President: Holly Michele Scott, Megg's Cafe

  • Coastal Bend Chapter

    The Coastal Bend Chapter of the Texas Restaurant Association promotes the growth of the local restaurant industry through networking, education and local advocacy. We are active in our local communities. Get involved today!

    President: Glenn Mier, Black Sheep Bistro

  • Dallas Chapter

    The Greater Dallas Chapter of the Texas Restaurant Association's vision is to be DFW's source of sustainable, financially viable, and socially responsible restaurant industry leaders.  We promote the growth of the local restaurant industry through networking, education and local advocacy. We are active in our local communities. Get involved today!

    President: Chris Aslam, Rock Strategic