Restaurantville Magazine

Our digital magazine, Restaurantville, is emailed to more than 6,000 foodservice professionals quarterly. The content highlights industry trends, best practices, profiles, interviews, news, events and much more. It is fully interactive, including hyperlinks and video clips. Each issue is also searchable by keyword, and easily shared with friends and colleagues. We have officially sunset Restaurantville. For other advertising inquiries, email Miles Pequeno.

 

 

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